This delicious and easy-to-make salmon recipe is sure to be a hit with seafood lovers! Perfect for a quick weekday dinner or a more leisurely weekend meal, this dish is sure to bring smiles to the table.
Ingredients:
– 4 salmon fillets
– 1/4 cup freshly squeezed lemon juice
– 2 tablespoons olive oil
– 1 teaspoon dried oregano
– 1/2 teaspoon garlic powder
– 1/2 teaspoon sea salt
– 1/4 teaspoon freshly ground black pepper
Instructions:
1. Preheat oven to 375°F.
2. Place salmon fillets on a baking sheet lined with parchment paper.
3. In a small bowl, combine the lemon juice, olive oil, oregano, garlic powder, sea salt, and black pepper.
4. Brush the mixture generously over the salmon fillets.
5. Bake for 10-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Serve with your favorite sides and enjoy!